Scottish Smoked Salmon 400g

Highland Smoked Salmon from Scotland - Cold Smoked salmon pre-sliced.

Caviar House has selected his product imposing the highest quality sandards and regulations to its producer

Allergens: This product contains Fish

Ingredients: Farmed Atlantic Salmon (Salmo Salar) 98%; Salt and Sugar Mix (95% Coarse Grained Sea Salt, 5% Demerara Sugar) 2%; Natural Smoke

Consume withing 2 days of opening.

Shelf life minimum 7-14 days

Each pack comes with detailed slicing instructions with suggestions for serving and dressing. Balik Side Classic tastes best if you combine it with just a few selected fresh ingredients, such as some crème fraîche and black pepper from a mill.

Trimmed, sliced and portioned – the "small portion" from the full side.

Best Before: 5+ days